Vegetarian Spicy Chili

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 2 tablespoons olive oil
• 1 chopped onion
• 4 garlic cloves, chopped
• 1/4 cup chili powder
• 1 tablespoon curry powder
• 1 teaspoon cayenne pepper
• 2 chopped carrots
• 4 cups vegetable broth
• 1 (15 ounce) can diced tomatoes
• 1 (15 ounce) can corn
• 1 (15 ounce) can black beans
• 1 (15 ounce) can red beans

Recipe

• 1 1. cook onions, garlic, chili powders, curry powder, and cayenne pepper in olive oil for about 5 minutes or until onions are soft.
• 2 2. add carrots and 1 can of vegetable broth. bring to boil and reduce heat. let simmer for about 10 minutes to soften carrots.
• 3 3. add can of diced tomatoes, corn, black beans, red beans, and remaining vegetable broth. bring to boil and reduce heat. cover and let simmer for 30 minutes.