Vegetarian Zucchini & Cucumber Low Carb/calorie Lasagna For

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1/4 zucchini
• 1/4 cucumber
• 3/4 cup spaghetti sauce
• 3 tablespoons reduced fat parmesan cheese
• 1 garlic clove
• 3 button mushrooms

Recipe

• 1 peel zucchini and cucumber with a vegetable peeler to get long wide strips
• 2 layer some of the sauce in a mini loaf pan.
• 3 now alternate layers of zucchini/sauce/cucumber/sauce.
• 4 at one point slice the mushrooms and chop the garlic and add it to one layer.
• 5 on the second to last layer, add the parmesan cheese
• 6 finish with the last of the sauce.
• 7 bake at 325 degrees for 30 minutes.