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Tuesday, February 24, 2015

Tvp Bbq

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 3
  • 1 cup onion, chopped
  • 1 cup celery, chopped
  • 1/2 cup bell pepper, chopped
  • 4 garlic cloves
  • 1 (6 ounce) can tomato paste
  • 1 tablespoon molasses
  • 3/4 cup ketchup
  • water, to thin the sauce
  • 2 cups textured soy protein granules
  • vegetable bouillon granules, enough to cover and cook textured soy protein
  • hot sauce

Recipe

  • 1 makesauce by sauteing onions, celery, bell pepper, and garlic til soft in some margarine.
  • 2 add ketchup, tomoto paste, molasses, and water to thin the sauce.
  • 3 cook for a few minutes til flavors are blended.
  • 4 add some hot sauce if you like. set sauce aside.
  • 5 cook textured soy protein in the vegetable bullion for a few minutes, then drain.
  • 6 fry textured soy protein in a little oil for ten minutes, add sauce, cook til bubbly, and its ready to serve.

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