Tortellini Salad With Garden Vegetables

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb frozen or refrigerated tortellini
• 1/2 yellow peppers or 1/2 red pepper, diced
• 1 cup frozen peas, thawed
• 1 small zucchini, cut into thin sticks
• 1/2 small red onion, chopped
• 3/4 cup creamy italian dressing

Recipe

• 1 cook tortellini according to package to package directions until just tender.
• 2 drain, then rinse under cold running water.
• 3 drain again and transfer to large bowl.
• 4 add remaining ingredients and toss well to combine.
• 5 serve at room temperature or chilled.