Cake With Coconut Pecan Frosting

Total Time: 2 hrs Preparation Time: 1 hr Cook Time: 40 mins

Ingredients

• Servings: 1
• 1 cup butter
• 2 cups sugar
• 6 eggs
• 2 cups flour
• 1 teaspoon baking soda
• 1 cup buttermilk
• 1/2 cup vegetable oil (such as crisco oil)
• 1/2 cup butter
• 1 cup coconut
• 1 (8 ounce) package cream cheese
• 1 cup pecans, ground fine
• 1 box powdered sugar

Recipe

• 1 cream butter and sugar until fluffy.
• 2 add eggs, one at a time and mix.
• 3 add flour, baking soda and buttermilk; mix well.
• 4 add oil.
• 5 bake in layer cake pans for 40 minutes at 350 degrees f until done.
• 6 frosting: mix all ingredients together well and frost cake.