Zucchini (mock Green Papaya) Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 4
- 1 large garlic clove, minced fine (use a garlic press)
- 3 tablespoons fresh lime juice
- 1 1/2 tablespoons asian fish sauce or 1 1/2 tablespoons soy sauce, if fish sauce flavor is too strong
- 1 tablespoon sugar
- 1 small asian red chile, chopped fine (substitute 1 tsp dried red pepper flakes)
- 2 cups coarsly shredded zucchini
- 1 carrot, shredded fine
- 1/3 cup fresh cilantro leaves
- 2 tablespoons roasted peanuts, crushed
Recipe
- 1 in a large bowl whisk together dressing ingredients until sugar is dissolved.
- 2 add zucchini, carrot, and cilantro to dressing, tossing well.
- 3 salad may be made 2 hours ahead and chilled, covered.
- 4 bring salad to room temperature before serving.
- 5 serve salad sprinkled with peanuts.
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