Sweet Potato Casserole With Topping
Total Time: 1 hr 40 mins
Preparation Time: 15 mins
Cook Time: 1 hr 25 mins
Ingredients
- Servings: 8
- 3 cups hot sweet potatoes, mashed
- 1/3 cup canned evaporated milk
- 1/2 cup real sweet creamy butter
- 1 cup sugar
- 1/3 cup brown sugar
- 2 eggs, whipped
- 1 tablespoon vanilla
- 1 cup brown sugar
- 1/2 cup flour
- 1/3 cup butter, not melted
- 1 cup chopped pecans
Recipe
- 1 first bake the sweet potatoes until tender.
- 2 peel and mash the sweet potatoes.
- 3 mix the first six ingredients together and put into a casserole dish.
- 4 than mix the topping ingredients together with a fork and crumble on top. bake uncovered at 350 degrees for about 25 min, until gloden brown.
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