Sweet Potatoes & Carrot A L'orange

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 cups thinly sliced sweet potatoes (1 large)
• 1 cup sliced carrot
• 1/2 cup orange juice
• 1 teaspoon grated orange peel
• 1 teaspoon lemon juice
• 1 teaspoon cornstarch
• 1 tablespoon water
• 2 tablespoons slivered almonds

Recipe

• 1 boil or steam sweet potatoes and carrots until tender.
• 2 when they are almost done, heat orange juice to boiling in saucepan.
• 3 add the orange peel and lemon juice.
• 4 dissolve the cornstarch in 1 tbsp water and add to orange mixture.
• 5 continue to heat, stirring until thickened.
• 6 remove vegetables from pot and place in serving dish.
• 7 drizzle orange sauce over them and sprinkle almonds on top.