Wicklewoodwench’s Wicked Wedges

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 4 large baking potatoes (leave skins on)
• 2 tablespoons parmesan cheese, grated
• 1 teaspoon onion powder
• 1 teaspoon garlic salt
• 1 teaspoon dried herbs
• 1 teaspoon seasoning (or ã?æ? 1/2 teaspoon salt & ã?æ? 1/2 teaspoon black pepper)
• olive oil flavored cooking spray

Recipe

• 1 preheat the oven to 200c and pre heat a dry shallow baking tray.
• 2 cut the potatoes into wedges and spray with olive oil.
• 3 microwave on high power for 5 minutes.
• 4 meanwhile mix all the other ingredients together in a large bowl.
• 5 add the potatoes and mix well ensuring all wedges are coated.
• 6 spray the preheated baking tray with olive oil.
• 7 spread the wedges over tray and lightly spray once more.
• 8 bake in oven for 30 mins turning occasionally.