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Monday, April 27, 2015

Warm Bean And Spinach Salad

Total Time: 13 mins Preparation Time: 10 mins Cook Time: 3 mins

Ingredients

  • Servings: 4
  • 10 ounces fresh spinach, washed
  • 15 ounces cannellini beans, rinsed and drained
  • 2/3 cup italian dressing
  • 1 1/2 cups bell peppers, coarsely chopped (1 large)
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 1/3 cup mozzarella cheese, shredded (2 oz)

Recipe

  • 1 .remove tough stems from spinach and tear into bite-sized pieces. place in a large bowl. add beans and set aside.
  • 2 heat dressing and bell pepper to boiling, then reduce heat. cook uncovered, for 2 minutes, stirring occasionally. stir in garlic powder and pepper.
  • 3 pour heated mixture over spinach and beans. toss, then sprinkle with mozarella. serve warm.

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