Salmon-spinach Party Dip

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 (7 1/2 ounce) can salmon
• 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
• 1 cup plain yogurt
• 1/2 cup mayonnaise
• 1/2 cup chopped green onion
• 1/2 cup chopped parsley
• 1/2 teaspoon dried basil
• 1/2 teaspoon dill weed
• 1/4 teaspoon grated lemon, rind of
• raw assorted fresh vegetable
• cracker

Recipe

• 1 drain and flake salmon.
• 2 combine flaked salmon with remaining ingredients, except vegetables and crackers.
• 3 chill several hours to blend flavors.
• 4 serve dip with vegetables and crackers.