Zucchini & Onions With Mozzarella

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• Servings: 6
• 3 tablespoons margarine
• 3 cups sliced zucchini (sliced 1/8-inch thick)
• 1 cup sliced onion (sliced 1/8-inch thick)
• 1/2 teaspoon basil
• 1/4 teaspoon oregano
• 1 pinch salt
• 1/2 teaspoon minced fresh garlic
• 1 medium tomato, cut into wedges
• 1 cup shredded mozzarella cheese

Recipe

• 1 in a skillet, melt butter over medium heat. add all ingredients, except cheese and tomato wedges.
• 2 continue cooking, stirring occasionally, until zucchini is crisp-tender. (approx. 7-10 minutes.).
• 3 add tomato wedges; sprinkle with cheese. cover and let stand 2 minutes, or until cheese is melted.
• 4 serve.