Whole Wheat Waffles

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 cup whole wheat flour
• 1 cup all-purpose flour
• 2 cups skim milk
• 6 ounces egg beaters egg substitute
• 3 teaspoons baking powder
• 1 tablespoon brown sugar, packed
• 2 tablespoons granulated sugar
• 1 tablespoon vegetable oil
• 2 tablespoons unsweetened applesauce
• 1 teaspoon cinnamon (more or less to taste)
• 1/4 teaspoon clove (or to taste)
• 1/4 teaspoon nutmeg (or to taste)
• 1 teaspoon salt

Recipe

• 1 sift dry ingredients, salt, and sugar into a large bowl.
• 2 whisk in wet ingredients.
• 3 follow your waffle machine's directions for quantity and cook-time. (usually ~1 cup per waffle and 5-8 minutes cook-time).
• 4 *can be frozen after cooking and re-heated in a toaster, if desired.