Ww Asian Marinated Asparagus - 1 Pt.

Total Time: 10 mins Preparation Time: 6 mins Cook Time: 4 mins

Ingredients

• Servings: 4
• 1 lb asparagus spear
• 2 tablespoons water
• 1/4 cup seasoned rice vinegar
• 2 tablespoons soy sauce (i use lite)
• 2 teaspoons gingerroot, chopped
• 1 teaspoon sesame oil

Recipe

• 1 snap off tough ends of asparagus.
• 2 place asparagus spears and water in a shallow microwave dish.
• 3 cover and microwave at high 2 to 4 minutes (i just steam mine) or until asparagus is crisp-tender; drain.
• 4 return to dish.
• 5 combine vinegar and next 3 ingredients in a small bowl; stir with a whisk until mixture is blended.
• 6 pour vinegar mixture over asparagus, turning asparagus to coat.
• 7 cover and marinate in refrigerator at least 2 hours, tuning asparagus occasionally.