Vegetable Tortellini Soup

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 large onion, chopped
• 2 garlic cloves, minced
• 1 tablespoon olive oil
• 3 (14 1/2 ounce) cans nonfat beef broth
• 1 (14 1/2 ounce) can stewed tomatoes
• 1/2-3/4 cup picante sauce
• 1 teaspoon dried basil, crushed
• 8 ounces dried cheese tortellini
• 1 green bell pepper, diced

Recipe

• 1 cook onion and garlic in oil in a large saucepan till tender- about 6 minutes.
• 2 add broth, tomoates, picante sauce, and basil to the pan and bring to a boil.
• 3 stir in tortellini and simmer uncovered about 15 minutes.
• 4 stir in green pepper; continue to simmer another 3-4 minutes or until pasta is tender. sprinkle with parmesan and enjoy!