Zucchini & Onions With Mozzarella Cheese
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 3 tablespoons butter or 3 tablespoons margarine
- 3 cups zucchini, sliced
- 1 cup onion, sliced
- 1/2 teaspoon basil leaves
- 1/4 teaspoon oregano leaves
- 1 pinch salt
- 1/2 teaspoon fresh garlic, minced
- 1 medium tomato, cut into wedges
- 1 cup mozzarella cheese
Recipe
- 1 in 10" skillet melt butter over medium heat.
- 2 add remaining ingredients, except tomato and cheese.
- 3 continue cooking stirring occasionally until zucchini is crispy tender.
- 4 add tomato wedges, sprinkle with cheese.
- 5 cover, let stand 2 minutes or until cheese is melted.
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