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Monday, March 30, 2015

Whole Wheat Date Walnut Banana Bread

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • 1 1/2 cups water, boiling
  • 2 teaspoons baking soda
  • 1 cup dates, pitted, chopped
  • 2 eggs, beaten
  • 1 cup dark brown sugar, packed
  • 6 tablespoons vegetable oil
  • 2 2/3 cups whole wheat flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 6 bananas (blended with 1/4 cup reserved date water)
  • 2 teaspoons vanilla
  • 1 teaspoon banana flavoring
  • 1 cup walnuts, shopped

Recipe

  • 1 bake @ 350' for 60 minute
  • 2 in medium bowl pour boiling water and baking soda over dates, stir well, reserve 1/4 cup liquid, allow mixture to cool.
  • 3 stir eggs into cooled date mixture.
  • 4 in large bowl combine brown sugar and oil, sift in whole wheat flour, salt and baking powder;, mix throughly.
  • 5 add bananas blended with reserved date water, then add date egg mixture, vanilla, banana flavorings and walnuts. mix well.
  • 6 pour into 2 well buttered loaf pans (4 1/2"x8 1/2").
  • 7 bake 60 minutes @ 350' or til tooth pick inserted in center comes out clean. cool before cutting.

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