The Best French Salad Dressing

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 1/2 cups vegetable oil
• 1 cup ketchup
• 1/2-3/4 cup sugar (start with 1/2 cup)
• 1/2 cup vinegar
• 1/3 cup minced yellow onion
• 2 teaspoons lemon juice
• 1 teaspoon paprika
• 1/2-1 teaspoon garlic salt (or to taste or use 1-2 teaspoons fresh minced garlic and 1/2 teaspoon salt)
• 1/2 teaspoon fresh ground black pepper (optional or to taste)
• 2 -3 tablespoons mayonnaise (optional, add in only for a creamy-style french dressing)

Recipe

• 1 in a large food processor blend all ingredients together until smooth (starting with 1/2 teaspoon garlic salt and 1/2 cup sugar and add in more to taste after mixing.
• 2 do not attempt to make this in a small 4-cup blender or you will have the dressing all over your counter!
• 3 mix in the mayonnaise (if using) for a creamy-style french dressing.
• 4 place in the fridge for a couple of hours before serving.