Ingredients
- Servings: 6
- 1 cup vegetable oil or 1 cup olive oil
- 1/4 cup red wine vinegar
- 1 tablespoon worcestershire sauce
- 1 teaspoon salt, scant
- 1/3 cup ketchup
- 1 tablespoon minced onion
- 1/2 cup sugar
Recipe
- 1 mix all ingredients together in a jar with a tight fitting lid or in a blender and shake or blend well until combined; store in the refrigerator until ready to use.
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