Zaatar Yogurt Dip And Vegetables
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 4
- 8 ounces greek yogurt
- 2 tablespoons za'atar spice mix
- 1 tablespoon lemon zest
- 1 tablespoon lemon juice
- 2 cups vegetables (red & yellow bell peppers, cucumber spears, carrots, broccoli florets, and lettuce leaves)
- hummus
Recipe
- 1 mix together yogurt, zaatar, lemon zest and juice. if you like it thinner, add 2 tablespoons water.
- 2 chill at least 2 hours or overnight to develop the flavors. serve with vegetables and hummus.
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