Yogurt-orange Muffins
Total Time: 45 mins
Preparation Time: 20 mins
Cook Time: 25 mins
Ingredients
- 2 cups unbleached all-purpose flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon freshly grated nutmeg
- 1/8 teaspoon ground cloves
- 1 tablespoon finely grated orange zest
- 1 cup plain low-fat yogurt
- 1/4 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
Recipe
- 1 in a big mixing bowl, mix together the flour, sugar, baking powder, baking soda, salt, nutmeg, and cloves.
- 2 add in the orange zest; stir to combine.
- 3 in another bowl, whisk the yogurt, oil, eggs, and vanilla together.
- 4 add yogurt mixture to the dry ingredients; fold in just until moistened (don't overmix).
- 5 pour batter evenly into 12 buttered or greased (with non-stick cooking spray) muffin tins.
- 6 bake at 400° for 25 minutes or until pick comes out clean.
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