Vegetarian Mushroom Loaf

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 1 (20 ounce) can veggie burgers
• 9 -10 button mushrooms, grated
• 2 small potatoes, grated
• 1 medium onion, diced
• 2 tablespoons light soy sauce
• 3 eggs
• 2 1/2 tablespoons mckay's chicken-flavored vegetarian seasoning
• 1/4 teaspoon poultry seasoning
• 2 tablespoons brewer's yeast (nutritional yeast)
• 1/2 cup evaporated milk

Recipe

• 1 preheat oven to 350.
• 2 grease 9x13 pan.
• 3 mix all ingredients together and place in greased pan.
• 4 bake 1 hour or until set, being careful not to burn.
• 5 remove from oven and let stand 10 minutes before cutting in squares.
• 6 serve hot with brown gravy or mushroon gravy over the top.