Gluten Free And Dairy Free Blueberry Muffins

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 2 cups almond meal
• 2 teaspoons baking powder
• 1/4 cup water
• 1/4 cup vegetable oil
• 3 eggs
• 1/2 teaspoon salt
• 1 teaspoon vanilla essence
• 1/3 cup stevia
• 1 cup blueberries

Recipe

• 1 oil 6 muffin tin.
• 2 set oven to 180°c.
• 3 mix together all ingredients except blueberries.
• 4 fold through blueberries.
• 5 bake for 20-25 minutes until a skewer inserted is dry.
• 6 enjoy!