Weight Watchers 2pt Layered Mexican Bean Dip (vegetarian)

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 16
• 1 (16 ounce) can fat-free refried beans
• 3 medium avocados (finely mashed)
• 1/4 teaspoon salt
• 1 teaspoon fresh lemon juice
• 1 cup nonfat sour cream
• 2 tablespoons old el paso fajita seasoning mix
• 1/2 cup shredded fat-free cheddar cheese
• 1 tomato, chopped
• 2 medium scallions, chopped
• 10 medium black olives, sliced
• 2 tablespoons chopped fresh cilantro

Recipe

• 1 spread beans evenly over bottom of a 13 x 9-inch glass baking dish.
• 2 in a bowl combine avocado, salt and lemon juice, then spread the mixture over the beans.
• 3 top with sour cream.
• 4 sprinkle the fajita seasoning over sour cream layer.
• 5 next, layer remaining ingredients on top in order listed.
• 6 serve immediately or chill until ready to use.