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Thursday, May 28, 2015

Sweet And Spicy Garlic Shrimp

Total Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 3/4 lb large peeled deveined shrimp, tails intact
  • 1 1/2 teaspoons cornstarch
  • 1/2 teaspoon salt
  • 1 1/2 tablespoons soy sauce
  • 1 tablespoon ketchup
  • 1 tablespoon honey
  • 2 teaspoons chili-garlic sauce
  • 2 tablespoons vegetable oil
  • 1/4 cup yellow onion, finely diced
  • 1 tablespoon minced garlic
  • 6 dried red chilies

Recipe

  • 1 place shrimp in a medium bowl and sprinkle with cornstarch and salt. toss the shrimp and let stand for 10 minutes.
  • 2 meanwhile prepare the sauce. stir the soy sauce, ketchup, honey, and chili garlic sauce together in a small bowl.
  • 3 heat a wok over high heat. add the oil and swirl to coat the sides of the wok. add shrimp and stir-fry until pink, about 2 minutes. add the onion, garlic and chiles and cook about 30 seconds. add the sauce and cook, stirring, until heated through, about 30 seconds. serve.

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