Sweet And Sour Sauce
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1/2 cup vegetable stock or 1/2 cup chicken stock
- 2 tablespoons vinegar
- 4 tablespoons brown sugar
- 2 tablespoons soy sauce (gluten-free if required)
- 3 tablespoons tomato sauce (us-ketchup)
- 1 tablespoon cornflour (us, cornstarch)
- 3 tablespoons water or 3 tablespoons stock
Recipe
- 1 stir the cornflour into the water.
- 2 combine all ingredients in a small saucepan over a medium heat.
- 3 stir the mixture constantly and bring it to the boil. continue to stir until the sauce thickens.
- 4 use immediately or store in an airtight container in the refrigerator.
- 5 note: for a thicker sauce add more cornflour eg to use as a dipping sauce.
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