Bean And Tuna Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 2 (1 lb) cans cannellini beans, rinsed,drained
• 2 (12 ounce) cans solid tuna, drained
• 2 large tomatoes, seeded and diced
• 1/2 cup chopped red onion
• 1/2 cup kalamata olive
• 2 tablespoons fresh lemon juice
• 1 tablespoon dijon mustard
• 1/2 cup olive oil
• 1/2 cup chopped fresh basil
• lettuce leaf

Recipe

• 1 combine beans, tuna, tomato, onion and olives in large bowl; combine lemon juice and mustard; gradually whisk in oil; add to salad; mix in chopped basil; season to taste; line 4 plates with lettuce leaves; spoon salad over; enjoy!
• 2 note: this salad makes an exceptional sandwich 'wrap'; use warmed greek pita bread.