Weyback Honey Mustard Salad Dressing

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 12
• 1/2 cup wine vinegar
• 2 tablespoons fresh lemon juice
• 2 teaspoons finely chopped parsley
• 2 teaspoons minced onions
• 1 teaspoon dijon mustard
• 1 teaspoon honey
• 1/3 cup vegetable oil
• fresh ground pepper, to taste

Recipe

• 1 whirl all ingredients in blender until smooth, scraping down sides as necessary.
• 2 refrigerate until ready to use.