Vegetarian Quinoa Casserole

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 cup quinoa
• 2 cups water
• 1 piece kombu
• 1 tablespoon oil (i like grapeseed)
• 1/2 onion
• 1 bunch asparagus
• 1 carrot
• 1 tablespoon soy sauce

Recipe

• 1 rinse quinoa and set aside.
• 2 pour water into rice cooker.
• 3 add quinoa.
• 4 chop onion, slice carrot, cut asparagrass stalks into 1 inch pieces.
• 5 add all vegetables.
• 6 break kombu into 1/2 inchi pieces add to water.
• 7 add all remaining ingrediants. hit the on button on rice cooker and cook until done.