Vegetables In Two Cheese-beer Sauce

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 cups broccoli florets
• 2 cups cauliflower florets
• 1 (11 ounce) can condensed cheddar cheese soup
• 1/3 cup beer
• 1 1/2 cups swiss cheese, shredded
• 1/8 teaspoon nutmeg

Recipe

• 1 cook broccoli and cauliflower in boiling water for 6 minutes or until desired doneness.
• 2 drain well and keep warm.
• 3 meanehile, in smaller saucepan over medium heat, combine soup, beer, cheese, and nutmeg.
• 4 heat through stirring frequently.
• 5 pour vegetables into serving dish.
• 6 pour sauce over top when ready to serve.