Ultimate Turtle Brownies
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- 1 (22 1/2 ounce) box betty crocker original supreme brownie mix (with chocolate syrup pouch)
- water
- vegetable oil, and
- egg, called for on brownie mix box
- 1 (14 ounce) bag caramels, unwrapped
- 1/4 cup whipping cream
- 1 (11 1/2 ounce) bag semisweet chocolate chunks (2 cups)
- 1 cup coarsely chopped pecans
Recipe
- 1 heat oven to 350°f
- 2 spray bottom and sides of 13x9-inch pan with baking spray with flour.
- 3 in medium bowl, stir brownie mix, pouch of chocolate syrup, water, oil and eggs until well blended.
- 4 spread 1/2 of batter (about 1 1/2 cups) in pan. bake 15 minutes.
- 5 meanwhile, in large microwavable bowl, microwave caramels and whipping cream uncovered on high 2 to 3 minutes, stirring occasionally, until smooth.
- 6 pour caramel over partially baked brownie; spread to edges.
- 7 sprinkle with 1 cup of the chocolate chunks and 1/2 cup of the pecans.
- 8 drop remaining brownie batter by small spoonfuls onto caramel layer.
- 9 sprinkle with remaining 1 cup chocolate chunks and 1/2 cup pecans.
- 10 bake 33 to 36 minutes longer or until center is almost set.
- 11 cool 1 hour at room temperature.
- 12 cover; refrigerate 1 hour before serving.
- 13 for brownies, cut into 6 rows by 6 rows.
- 14 store covered at room temperature.
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