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Saturday, March 28, 2015

The Best Warm Salsa Recipe!

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • 4 slices bacon
  • 1 (14 ounce) can hunt's diced roasted garlic tomatoes (or any flavor is good)
  • 1/8 cup yellow onion
  • 1/8 cup green onion
  • 1/4 of a jalapeno (optional)
  • salt and pepper

Recipe

  • 1 cook bacon till farily crispy, remove and reserve about half of bacon fat and drippings.
  • 2 add all onions to dripping brown
  • 3 then add tomatoes, salt, pepper and jalapenos if you wish. simmer for about 5 minutes
  • 4 then add crumbled bacon strips back to the mixture, serve warm!
  • 5 if you have leftovers make sure to heat them back up as the bacon fat with harden when cold.

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