Taku Glacier Lodge Coleslaw
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 8
- 1 1/2 heads green cabbage, chopped
- 1/2 head purple cabbage, chopped
- 2 carrots, grated
- 1/3 cup purple onion, chopped fine
- 1 (6 ounce) can crushed pineapple
- 1 cup mayonnaise
- 1/3 cup balsamic vinegar
- 1/4 cup apple cider vinegar
- 1 tablespoon celery salt
- 1 tablespoon parsley
- 1 teaspoon garlic powder
- 2 teaspoons dill weed
Recipe
- 1 mix all ingredients together.
- 2 stir until creamy.
- 3 add dressing to your liking just before serving.
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