Peppered Almonds

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

• 1 cup coarsely chopped almonds
• 1 teaspoon vegetable oil
• 3/4 teaspoon sugar
• 3/4 teaspoon ground black pepper
• 1/2 teaspoon salt

Recipe

• 1 preheat oven to 400°f.
• 2 stir all ingredients in small baking pan to coat almonds.
• 3 arrange in single layer.
• 4 bake until coating is crisp and almonds are toasted, stirring occasionally, about 12 minutes.
• 5 cool.