Watergate Cake With Cover-up Icing

Total Time: 45 mins Cook Time: 45 mins

Ingredients

• 1 (18 ounce) package cake mix
• 3 eggs
• 1 cup carbonated lemon-lime beverage
• 1 cup finely chopped toasted pecans (but i like pistachios)
• 3/4 cup vegetable oil
• 1/2 cup coconut
• 1 (3 1/2 ounce) package instant pistachio pudding mix
• 2 (1 1/2 ounce) envelopes dry whipped dessert topping mix
• 1 1/2 cups cold milk
• 1 (3 1/2 ounce) package instant pistachio pudding mix
• 1/2 cup coconut
• 1/2 cup chopped toasted pecans or 1/2 cup pistachios

Recipe

• 1 cake: mix all of the cake ingredients together.
• 2 pour into a greased and floured 13x9 inch pan.
• 3 bake at 350 degrees for 40-45 minutes.
• 4 icing: beat first three ingredients together.
• 5 spread on top of cake.
• 6 sprinkle with coconut and nuts.