Tsr Version Of Applebee's Honey Grilled Salmon By Todd Wilbur
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 3/4 cup honey
- 1/3 cup soy sauce
- 1/4 cup dark brown sugar, packed
- 1/4 cup pineapple juice
- 2 tablespoons fresh lemon juice
- 2 tablespoons distilled vinegar
- 2 teaspoons olive oil
- 1 teaspoon ground black pepper
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 4 (8 ounce) salmon fillets (without skin)
Recipe
- 1 make the sauce by combining all ingredients, except salmon, in a medium saucepan over medium/low heat.
- 2 stir occasionally until sauce begins to boil, then simmer uncovered for 15 minutes or until syrupy.
- 3 watch the sauce closely to be sure it doesn't bubble over.
- 4 preheat barbecue grill to medium heat.
- 5 rub each salmon filet with vegetable oil, then add a light sprinkling of salt and pepper.
- 6 grill the salmon for 4 to 7 minutes per side or until done.
- 7 serve salmon with a small cup of the honey pepper sauce on the side.
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