Yam And Apple Salad (creole)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 4 cups yams, peeled, grated
• 2 granny smith apples, peeled, cored, chopped
• 1 fuji apple, peeled, cored, chopped
• 1 cup dried cranberries
• 3/4 cup pecans, chopped, toasted
• 1 large orange, juice of
• 1 large lime, juice of
• 2 tablespoons wine vinegar
• 1 tablespoon honey dijon mustard
• 2 garlic cloves, minced
• 1 dash salt, to taste
• 1 dash pepper, to taste
• 1/3 cup olive oil

Recipe

• 1 in a large bowl, mix yams, apples, cranberries & pecans.
• 2 in a small bowl, whisk together orange juice, lime juice, vinegar, mistard, garlic, salt & pepper, until well blended, then add oil in a thin stream, whisking constantly.
• 3 pour over the salad & toss well to combine before covering & refrigerate overnight to allow flavors to meld & yams to soften.