Three Pea Stir-fry

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 tablespoon vegetable oil
• 3 garlic cloves, minced
• 2 tablespoons fresh ginger, finely chopped
• 1/4 teaspoon dried red pepper flakes
• 2 -8 ounces frozen sugar snap peas
• 6 ounces frozen snow pea pods
• 10 ounces frozen green peas
• 2 tablespoons soy sauce
• 1 teaspoon sesame oil
• 2 -3 tablespoons toasted sesame seeds
• salt

Recipe

• 1 heat oil in a 12-inch nonstick skillet over moderately high heat.
• 2 add ginger, garlic, and red pepper flakes and stir fry until fragrant, about 1 minute.
• 3 add sugar snaps, snow peas and stir fry until crisp-tender, about 3 minutes.
• 4 add frozen green peas and stir fry until hot, about 2 minutes.
• 5 in a separate small fry pan, add sesame seeds to pan and toast over medium heat until brown.
• 6 while the sesame seeds are browning, stir in soy sauce and sesame oil to vegetables.
• 7 toss the toasted sesame seeds into vegetables and season with salt to taste.