Tasty Cheese And Ham Fish

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 fish fillets, skinless
• oil, for brushing
• 4 slices ham
• 2 ounces sharp cheddar cheese, grated
• 2 scallions, sliced at an angle
• salt and pepper

Recipe

• 1 preheat the broiler to high and lightly oil a large shallow heatproof dish. arrange the fillets in the dish, slightly spaced apart, season with salt and pepper and brush them with a little oil. broil for 2 minutes.
• 2 remove the dish from the broiler, turn the fish over and top each fillet with a scrunched slice of ham. mix together the cheese and scallions, scatter over the fish.
• 3 return to the broiler for 5 minutes until the fish flakes easily when prodded with a knife.
• 4 serve with green vegetables - broccoli or stir-fried cabbage would be good.