Sweet And Sour Red Cabbage

Total Time: 1 hr 4 mins

Ingredients

• Servings: 8
• 3 lbs red cabbage, cored and shredded
• 4 cloves garlic, minced
• 1/4 cup vegetable oil
• 1/3 cup cider vinegar
• 1/3 cup tamari soy sauce
• 3 tablespoons honey
• 1 teaspoon ginger, ground
• 1/2 teaspoon pepper

Recipe

• 1 in heavy stainless steel or enamelled skillet saute cabbage and garlic 3 to 4 minutes, stirring to coat well with oil.
• 2 add remaining ingredients.
• 3 combine well.
• 4 bake in preheated 350 degrees oven 40 to 60 minutes or until tender.