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Monday, June 8, 2015

Sweet And Sour Lamb Patties

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 1 1/2 lbs ground lamb
  • 1/2 cup soft breadcrumbs
  • 1/2 teaspoon red pepper flakes
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon paprika
  • 1 pinch dried thyme
  • 1 pinch garlic powder
  • 1 pinch onion powder
  • 1 pinch dry mustard
  • 1 egg
  • 1 tablespoon milk
  • 2 tablespoons chopped fresh parsley
  • 1/2 cup finely chopped onion
  • 2 teaspoons vegetable oil
  • 1 (10 ounce) jar sweet and sour sauce

Recipe

  • 1 mix lamb, breadcrumbs, red pepper flakes, salt, pepper, paprika, thyme, garlic powder, onion powder, dry mustard, egg, milk, parsley and onions together in bowl. shape into 8 to 12 patties.
  • 2 place oil in non-stick frying pan over medium-high heat. when shimmering, add patties and brown on both sides until juices run clear, about 3-5 min/side. drain well. pour sweet and sour sauce over patties, return to stove and heat through.

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