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Thursday, June 11, 2015

Savory Noodle Kugel

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 8 ounces noodles
  • 4 -5 tablespoons vegetable oil
  • 2 large onions, chopped
  • salt & freshly ground black pepper, to taste
  • 1/2-1 teaspoon paprika, depending on taste,plus
  • extra paprika, for sprinkling
  • 2 large eggs, beaten well

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 cook noodles uncovered in a large pot of boiling salted water over high heat about 4 minutes or until nearly tender but firmer than usual.
  • 3 drain, rinse with cold water, then drain well again.
  • 4 transfer to a large bowl.
  • 5 heat 3 to 4 tablespoons oil in large skillet over medium-low heat.
  • 6 add onions and saute about 20 minutes or until very tender and light brown, (but not burned!) stirring occasionally.
  • 7 add salt, pepper, and 1 teaspoon paprika, and saute about 5 minutes or until well browned.
  • 8 cool slightly.
  • 9 stir onion mixture into noodles.
  • 10 adjust seasoning, mixture should be seasoned generously.
  • 11 add eggs and mix well.
  • 12 oil a 2 quart baking dish and add noodle mixture.
  • 13 sprinkle with remaining tablespoon oil, then dust with paprika.
  • 14 bake uncovered 1 hour or until set.
  • 15 serve from baking dish.

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