Savory Noodle Kugel
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 8 ounces noodles
- 4 -5 tablespoons vegetable oil
- 2 large onions, chopped
- salt & freshly ground black pepper, to taste
- 1/2-1 teaspoon paprika, depending on taste,plus
- extra paprika, for sprinkling
- 2 large eggs, beaten well
Recipe
- 1 preheat oven to 350 degrees.
- 2 cook noodles uncovered in a large pot of boiling salted water over high heat about 4 minutes or until nearly tender but firmer than usual.
- 3 drain, rinse with cold water, then drain well again.
- 4 transfer to a large bowl.
- 5 heat 3 to 4 tablespoons oil in large skillet over medium-low heat.
- 6 add onions and saute about 20 minutes or until very tender and light brown, (but not burned!) stirring occasionally.
- 7 add salt, pepper, and 1 teaspoon paprika, and saute about 5 minutes or until well browned.
- 8 cool slightly.
- 9 stir onion mixture into noodles.
- 10 adjust seasoning, mixture should be seasoned generously.
- 11 add eggs and mix well.
- 12 oil a 2 quart baking dish and add noodle mixture.
- 13 sprinkle with remaining tablespoon oil, then dust with paprika.
- 14 bake uncovered 1 hour or until set.
- 15 serve from baking dish.
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