Yellow Squash Patties

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• 3 cups yellow squash, cooked and drained
• 1/3 cup onion, chopped (i've also used green onions)
• 1 egg
• 1/2 teaspoon season salt
• 1 teaspoon sugar
• 1/2 teaspoon salt, if not already seasoned
• 1/4 teaspoon pepper
• 3/4 cup self-rising flour
• oil (for frying)

Recipe

• 1 in a bowl, add the squash, onion, egg and seasonings.
• 2 mix in the flour alittle at a time, stir until thick enough to drop by spoonfuls.
• 3 in a fry pan, heat oil till hot about 350.
• 4 fry till lightly brown on both sides, remove and drain on a paper towel.
• 5 serve warm.