Yellow Squash Frittata

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 small yellow squash
• 1 tablespoon butter
• 6 eggs
• 1/2 cup cheddar cheese, grated (or your favorite cheese)
• 1 teaspoon italian seasoning
• 1/4 teaspoon salt
• 1/2 teaspoon pepper

Recipe

• 1 slice squash into equal sized rounds. you can cut a bigger squash in half instead of using the small ones, if you want to.
• 2 saute squash in butter until tender-crisp.
• 3 beat eggs with the grated cheese, italian seasoning, salt and pepper.
• 4 pour egg mixture over squash.
• 5 cook until eggs are cooked and puffy.