Weinie Soup
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 1 (29 ounce) can tomato sauce (hunts)
- 1 yellow onion
- 1 teaspoon salt & pepper, to taste
- 1 (24 piece) package jennie o turkey hot dogs
- 1 (5 lb) bag russet potatoes
Recipe
- 1 ok, first of all you need a large pot and then you take and dump the sauce in to it.
- 2 then you take the sauce can and add cold water to it up to the top and then add it to the pot.
- 3 turn it on med/high or hot enough to boil.
- 4 take the onion and chop it up in to a med dice. once you have done that add it to the pot.
- 5 open the weiniers and cut about 1/2 the lg package into slices, then add to pot .
- 6 while the weiniers are cooking chop up the potaotes and once the weiners in the pot are puffed up and it is boiling turn down the heat a little and then add the potatoes. ( about 12 - 14 ) it depeneds on how thick you want the soup.
- 7 once the potatoes are done then dinner is ready.
- 8 i serve this with a loaf of french bread it is good to dip in to the soup.
- 9 i hope that you enjoy this as much as we do, you can also add your own ingredients to make it " your own " if you wish.
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