Sweet And Sour Barbecue Sauce
Total Time: 3 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 3 hrs
Ingredients
- 1 green bell pepper, seeded and chopped (optional)
- 1 medium onion (very finely chopped)
- 1/4 cup oil
- 1 (8 ounce) can tomato paste
- 1 (8 ounce) can tomato sauce
- 1 (24 ounce) bottle ketchup
- 1 quart cold water
- 3 tablespoons apple cider vinegar
- 1/4 cup brown sugar
- 1/2 teaspoon black pepper
- 2 teaspoons chili powder
- 2 tablespoons garlic powder (or use 3 tablespoons fresh garlic sauteed with onion)
- 1 tablespoon prepared yellow mustard
- 2 tablespoons grated horseradish
- salt (optional)
Recipe
- 1 in a dutch oven heat oil over medium heat.
- 2 add in onion (fresh garlic and green pepper if using) saute until the onion is tender.
- 3 reduce the heat to low and add in the tomato paste; cook stirring for 2 minutes.
- 4 add in tomato sauce with all remaining ingredients; bring to a simmer cook stirring for about 5 minutes.
- 5 reduce heat to low; cover and simmer for about 2-1/2 hours (uncover the last hour of cooking) stirring occasionally until sauce thickens and reduces.
- 6 season with salt if desired.
- 7 cool to room temperature and chill overnight before using.
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