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Friday, June 12, 2015

Yeast Waffles

Total Time: 22 mins Preparation Time: 15 mins Cook Time: 7 mins

Ingredients

  • 2 eggs, slightly beaten
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1/2 cup vegetable oil
  • 2 cups warm milk
  • 1 (1/4 ounce) package yeast, dissolved in
  • 1/4 cup water
  • 3 1/4 cups flour

Recipe

  • 1 mix eggs, salt, sugar and oil in a large bowl.
  • 2 heat milk to lukewarm.
  • 3 sift flour into bowl and add warm milk and yeast dissolved in water; mix well.
  • 4 cover and refrigerate overnight.
  • 5 heat waffle maker according to instructions and make waffles.
  • 6 one cup batter makes four waffles.

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