Weight Watchers Potato Salad

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 1/2 lbs uncooked red potatoes
• 3 slices turkey bacon (louis rich or other brand name)
• 1/2 cup scallion, chopped
• 1/4 cup reduced-calorie mayonnaise
• 2 tablespoons red wine vinegar
• 2 tablespoons fresh parsley, chopped
• 1/2 teaspoon table salt
• 1/4 teaspoon black pepper, freshly ground

Recipe

• 1 place potatoes in a large saucepan and pour in enough water to cover them; set pan over high heat and bring to a boil. reduce heat to medium and simmer until potatoes are fork-tender, about 20 minutes; drain. when potatoes are cool enough to handle, slice each into quarters.
• 2 meanwhile, cook bacon in a hot skillet or in the microwave until crisp; drain on paper towels. break bacon into small pieces.
• 3 transfer potatoes to a large bowl; add bacon and scallions. add mayonnaise, vinegar, parsley, salt and pepper; mix until blended. yields about 3/4 cup per serving.