Three Grain Pilaf

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 tablespoons butter
• 1/2 cup finely chopped green onion
• 1 cup uncooked basmati rice
• 1/2 cup uncooked quinoa
• 1/2 cup uncooked millet
• 3 cups vegetable broth
• 1/4 teaspoon salt

Recipe

• 1 melt butter in a large nonstick skillet over medium heat. add onions; cook 2 minutes.
• 2 add rice, quinoa, and millet; cook 3 minutes, stirring frequently. stir in broth and salt.
• 3 bring to a boil; cover, reduce heat, and simmer 20 minutes or until liquid is absorbed.