Three-bean And Tuna Salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 1 (16 ounce) can cannellini beans, rinsed and drained
• 1 (16 ounce) can kidney beans, rinsed and drained
• 1 (16 ounce) can cut green beans, rinsed and drained
• 1 1/2 cups chopped bell peppers
• 1/2 cup chopped onion
• 1/4 cup chopped parsley
• lettuce leaf
• 1 (6 ounce) can tuna in water, drained
• lemon wedge
• 1/4 cup olive oil or 1/4 cup vegetable oil
• 2 tablespoons lemon juice
• 1/4 teaspoon red pepper sauce

Recipe

• 1 to make lemon vinaigrette: shake all ingredients together in a tightly covered container.
• 2 in a large bowl, mix the beans, bell pepper, onion, and parsley together.
• 3 pour vinaigrette over bean mixture; toss; season to taste with salt and pepper.
• 4 line salad plates with lettuce leaves.
• 5 spoon bean mixture over lettuce.
• 6 top with tuna; serve with lemon wedges.